Honey

The honey is used as a delicious healthy addition to upgrading pastries, ice creams, yogurts, cheese, and casseroles, and it is an important nutritious ingredient of breakfast, as a delicious spread over a toast, a bread. In addition to its delightful taste, the honey is rich in many vitamins and minerals, anti-oxidants, and anti-pollutants, and it contributes to healing wounds and infections.
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